Artisan chocolate is our passion since 1958.
Some of us are not born in that years, but the tradition of our chocolateries has been handed down over time.
Historic resources work, side by side with new pastry chefs and chocolatiers.
In our artisan laboratory all the chocolate ingredients are selected with great care to guarantee the quality and genuineness; our products are mainly packaged by hand.
We are young, motivated and we want to express with our work our imagination and creativity.